Whoo.

[silveradept]

Tomorrow's a decently important day. Challenges for the big game of the year, the finishing touches on other shows, I have to get music and uniform tomorrow (must remember), finalizing the show in my head and cementing it all together.

Plus the usual complaints: thesis, work, papers (soon to be two or three of those), the last parts of the grad school applications.

Something extremely amusing: Brita'd booze better. If you ever need something for a mixer...

Capacitor pr0n. Much more flexible than the gummi bears Mike is accused of having...

The diet of the liberal warrior! Or rather, someone thinks that if the dissatisfied withdraw their money as much as possible from the economy, that the government and the corporations that fund it will falter. I'm not so sure that really would work...

I'm from Gryffindor!
At least, so it would appear.

Hogwarts’s Sorting Hat Quiz

made by The Genki Gang

And finally, a poem in memory of Mr. Arafat's passing:

Ding dong, the bastard's dead,
now let peace be who you take to bed.

Comments

[aetigae.livejournal.com]

Well, I'll be. Filtering bad vodka? What a novel idea! I mean, vodka is already the best of the cheap-man's way to get drunk, but if you could filter terrible vodka to neutral alcoholic additive then I do believe that they've hit upon a genius idea! The one downside (that they do not mention) is that IF the reason the vodka did not improve any more through filtration because they effectively burned out the filter then it would actually cost more to pursue this method as buying a 15$ Brita plus the cost of the alcohol comes out to about the same (or more, depending) on a more expensive vodka, which would actually have nice flavor, as opposed to simply gaining neutral-tasting alcohol. Great idea, though.

Join the Fun
~Weiler

[silveradept]

Actually, someone addressed this in the comments section. Even if they are burning out filters as they do their work, the replacement filters cost only around $5. That way, after the initial investment, and a few fifths filtered, it wuld be theoretically cheaper to buy the bad vodka and filter it for mixer purposes. I would be inclined to do it that way for things like Progressives, where one could be serving 30-60 people with good tolerances for alcohol.

But if one wanted particular tastes or things like that, it would be better to buy the more expensive vodka.